The Whitebrook
  • The Whitebrook, at the heart of the Wye Valley
  • Chef Patron Chris Harrod
  • Bringing the flavours of the valley to the plate
  • Selecting fresh, local ingredients
  • Bringing the flavours of the valley to the plate
  • Local and English wines
  • Bringing the flavours of the valley to the plate
  • Newly refurbished rooms at The Whitebrook
  • Bringing the flavours of the valley to the plate

Celebrating what can be grown, foraged & produced
in the Wye Valley & it’s borders

A restaurant with rooms tucked away on the side of a woodland in the Wye Valley.
 

Our award-winning restaurant holds a Michelin Star, a Michelin Green Star, 4 AA Rosettes and regularly included in the Top 50 list of restaurants in the UK.

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Top 10 Foodie Hotels, Ultimate 100 British Hotels

SUNDAY TIMES TRAVEL

Top 50 Uk Restaurants

WAITROSE GOOD FOOD GUIDE

LATEST KITCHEN GARDEN DIARY ENTRIES

With summer coming to a close and the kitchen garden slowing down, our courgettes & summer squash are still going strong.
The kitchen garden is abundant with the tastiest produce and I'm sowing seeds for the winter.
It has been currant mad the last couple of weeks in the kitchen garden.
Beetroot love our kitchen garden, which is good job because we love them and grow all year round.

The Whitebrook Newsletter

Michelin Star 2024   AA 4 Rosette Award for Culinary Excellence 2024

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AA 5 Star Restaurant With Rooms 2024 Read the Good Hotel Guide review