The Whitebrook
  • Chef Patron Chris Harrod
  • Selecting fresh, local ingredients
  • Local and English wines
  • Guests enjoying The Whitebrook hospitality
  • Bringing the flavours of the valley to the plate
  • Newly refurbished rooms at The Whitebrook
  • The Whitebrook, at the hear of the Wye Valley

A Michelin Star Restaurant With Rooms In The Wye Valley

Chris Harrod

Chris Harrod, chef patron, and his wife Kirsty, manage a stylish restaurant with rooms. Their emphasis is on an experience of excellence throughout. They have already won a clutch of awards, including a Michelin star and 4 AA Rosettes.

At the Whitebrook, our passion is to deliver flavour, creating new menus using the freshest ingredients. Our superb restaurant service combines with a relaxing ambience, so that our guests have a truly memorable dining experience.

Chris and his team prepare original dishes using locally sourced food flavoured with freshly foraged herbs and plants to create the surrounding valley on the plate.

We welcome guests to enjoy lunch, dinner or our tasting menu.

To complete the peace and tranquillity of your visit, we offer eight comfortable rooms overlooking the glorious Wye Valley and woodland.

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Restaurant with Rooms The Whitebrook in Monmouthshire, Wales – super secluded and perfect for a Valentine’s escape
Guests are invited to join Michelin star chef Chris and Henry on the hunt for wild ingredients for the menu at the award winning restaurant with rooms in the Wye Valley, Wales.
Get your hands on this months Stourbridge & Worcester Living Magazine and you also get Chris Harrod's poached pear, buttermilk, pine, yoghurt crumble recipe

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Michelin Guide Star

Visit Wales 5 Star restaurant with Rooms Read the Good Hotel Guide review Inspected and Selected by Sawday's - a Special Place