Come and see Chris Harrod cooking in the market hall at Abergavenny Food Festival.
11 am Saturday 20th September.
With Forager Henry Ashby @wildfood365
Celebrate Christmas Day in the tranquility of the Wye Valley or a Gourmet retreat to bring in the New Year
On Christmas Day a foraged feast awaits, bursting with ingredients from the forest and featuring canapes, Turkey, Christmas pudding and mince pies. Or guests may wish to see in the New Year enjoying a seven course tasting menu and Champagne at midnight.…
Come and join us for an evening with Henry Ashby our forager, with over 50 years coastal, meadow and forest foraging and an expertise on wild vegetables, herbs and leaves as well as most edible fungi.
Now in its 19th year, The Abergavenny Food Festival is one of the leading food events in the UK, with over 200 stalls, 50 ticketed events and 35,000 visitors. Each year the festival attracts more than 30,000 visitors to the small, Welsh town, with the…