The Whitebrook

Head chef Chris Harrod provides some important advice on how to make your Christmas lunch celebrations run smoothly in this months Stourbridge & Worcester Living Magazine. As an added bonus you'll also get Chris's poached pear, buttermilk, pine, yoghurt crumble recipe.

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Restaurant with Rooms The Whitebrook in Monmouthshire, Wales – super secluded and perfect for a Valentine’s escape
Helen Graves visited us at The Whitebrook last summer and wrote a fantastic review of her experience on her blog Food Stories at
On Christmas Day a foraged feast awaits, bursting with ingredients from the forest and featuring canapes, Turkey, Christmas pudding and mince pies. Or guests may wish to see in the New Year enjoying a seven course tasting menu and Champagne at midnight.…

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Michelin Guide Star

Visit Wales 5 Star restaurant with Rooms Read the Good Hotel Guide review Inspected and Selected by Sawday's - a Special Place