The Whitebrook

The Whitebrook Sunday Lunch

UK 'Best Places for Sunday Lunch' according to The Guardian Cook Supplement has listed The Whitebrook - restaurant with rooms, where we are described as serving up the 'Valley on a plate'.


The Whitebrook Sunday Lunch

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Tony Naylor picks The Whitebrook as the perfect place to get stranded in his list of best cosy restaurants in this month's Olive magazine
Tom Shingler features Editor of Great British Chefs talks to the Michelin-starred chef-owner of The Whitebrook in Monmouthshire to see how focusing on the foraged flavours of the Wye Valley has turned the remote restaurant with rooms into a dining…
​Monmouthshire’s The Whitebrook chef Chris Harrod, who represented Wales in BBC2’s Great British Menu 2018, won a place at the banquet celebrating 70 year of the NHS with his dish ‘Tea and Cake’.

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Visit Wales 5 Star restaurant with Rooms Read the Good Hotel Guide review