The Whitebrook

Lamb Breast Recipe

Lamb recipes tend to be exceptionally varied, with meals that offer classic comfort food as well as dishes that boast a more delicate, refined flavour. In celebration of Welsh Lamb Day (1st August), take a look at Chris Harrod's Crispy lamb breast recipe now available via the Staff Canteen website. Recipe Serves 4.
Topics
Related Posts
Tom Shingler features Editor of Great British Chefs talks to the Michelin-starred chef-owner of The Whitebrook in Monmouthshire to see how focusing on the foraged flavours of the Wye Valley has turned the remote restaurant with rooms into a dining…
A special gift experience the kids can give their dads...
Why not treat your friends & family with one of our Whitebrook gift vouchers

The Whitebrook Newsletter

Michelin Guide Star

Submit your email below for regular updates on news, events and offers at The Whitebrook.

Visit Wales 5 Star restaurant with Rooms Read the Good Hotel Guide review