Our sourdough, Netherend butter
(Allergens: dairy, gluten)
Heritage radishes & turnips
Woodruff cultured cream, herb flowers
Free range Chicken fricassee with morels & Wye Valley asparagus
(Allergens: dairy, sulphur)
Wye Valley rhubarb compote
(Allergens: dairy, egg, gluten, milk)
Each meal is created for one person. Please contact us for vegetarian option.
Details of heating and serving will be provided with your meal. We recommend you enjoy your meal on the day of collection, your meal has a shelf life of two days.
To allow us to prepare your meal, please pre order by 5pm on Tuesday 20th April.
Nationwide delivery available
We are able to offer nationwide delivery on Friday 23rd April. Unfortunately we are not able to deliver to Scotland, British Isles/offshore destinations, including Northern Ireland.
DPD will contact you the day before your delivery confirming your delivery, and again on the day of delivery to allocate you a 1-hour delivery window. Our packaging, including ice packs and wool insulation has been carefully selected to ensure out meals are kept below 5*C for at least 48 hours, if any unforeseeable delays.