The Whitebrook Restaurant
Chris Harrod delights in the abundance of produce that can be found simply by opening his front door - every dish on his menu, from breakfast through to dinner, features a foraged ingredient.
Within 11 months of opening, The Whitebrook was awarded a Michelin star and the restaurant has since won an AA Wine Award for Wales and Inspectors’ Choice (Restaurant with Rooms) at the AA Hospitality Awards 2017 and become one of only 39 restaurants in the UK to hold 4 AA Rosettes. Along with a place in the 2017 Waitrose Good Food Guide Top 50 UK Restaurants, these prestigious accolades put The Whitebrook amongst the very best restaurants in the country.
"Had a delicious meal at the one star Michelin @thewhitebrook Bravo Chris. Proud of you."
RAYMOND BLANC ON TWITTER, SEPT 19th 2015